Assam Tea Press
Posted on Saturday, March 5th, 2011 at 3:19 am

Thinking outside the cup.
Tea is for drinking, to be sure, but what about tea for eating? Many of us know the marbleized tea eggs and tea-smoked duck of Chinese kitchens or the green tea ice cream found in many Asian restaurants, but how often have we encountered oolong-brined turkey, salmon lacquered in green tea, or “smoky” black lentils cooked in lapsang souchong tea?
Bodum Assam Teapot — Bodum Assam Tea Press
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Bodum Pavina Double-Wall Thermo Glasses, Set of 2 These glasses are lightweight because they are made of borosilicate glass – a strong heat resistant glass used to make scientific lab glass. It is much stronger than regular glass so it doesn’t need to be as thick to be just as durable. With double wall construction, coffee, tea and other drinks stay hot longer. When drinking cold drinks, the dual layer construction works in the opposite direction… |
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Bodum 12-Ounce Coffee Press Replacement Beaker, Glass $14.99 Replacement beaker for all 12-ounce 3-cup Bodum coffee presses12-ounce capacity (hold 1-1/2 cups US, 3 european cups)Heat-resistant borosilicate glassDishwasher safe5 by 2-3/4 inches Product DescriptionThis replacement beaker is made by Bodum to fit all of their 3-cup, 12-ounce coffee presses. It is dishwasher-safe and made from heat-resistant borosilicate glass, measuring 5 inches high with a dia… |
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Bodum Assam 4-Cup Tea Press Teapot $21.99 Tea, as a beverage, was discovered in Assam in the early 19th century. Assam is.the rich, green land of rolling plains and dense forests is the gateway to the north eastern part of India. The mighty Brahmaputra river that has its origins in Tibet charts its majestic course through this state. This mystic land of eternal blue hills and beautiful rivers is renowned for its tea, rich flora and fauna…. |
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Bodum Assam Teapot $29.95 Bodum (r) Assam Teapot is a lovely glass teapot with a stainless steel filter. To brew just add your tea to the center filter, add hot water, replace top and plunger then wait 3-5 minutes for black tea and press plunger down to stop brewing and serve…. |
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Empire’s Garden: Assam and the Making of India (Radical Perspectives) $21.95 In the mid-nineteenth century the British created a landscape of tea plantations in the northeastern Indian region of Assam. The tea industry filled imperial coffers and gave the colonial state a chance to transform a jungle-laden frontier into a cultivated system of plantations. Claiming that local peasants were indolent, the British soon began importing indentured labor from central India. In th… |
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The Empire Of Tea $6.00 From the fourth century B.C. in China, where tea was used as an aid in Buddhist meditation, to the Boston Tea Party in 1773, when its destruction became a rousing symbol of the American Revolution, to its present-day role as the single most consumed beverage on the planet, The Empire of Tea explores the effects of the humble Camelia plant—both tragic and liberating—in the history of civilization… |
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Tea In Assam: A Pamphlet On The Origin, Culture, And Manufacture Of Tea In Assam… $11.13 This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our cont… |
